Collected in the Santa Cruz Mountains near San Jose, California, this sweet, rich honey presents the spectrum of local flora foraged by our local hives and Contained in a vintage hex glass jar with brass-look lid. Care All liquid honey will crystallize. To liquefy honey that has crystallized, heat a pan of water to 150 degrees Fahrenheit. Remove from heat, and place container in pan until liquefied. Do not refrigerate honey.
Blackberry, 6oz, # 541